Green chưng cakes turn Tết into season of sharing in Điện Biên
ĐBP - As Lunar New Year draws near and the streets of Điện Biên Phủ take on the fresh colors of spring, the Mường Thanh Tourism Market offers a distinctive festive atmosphere. Amid the hustle and bustle of urban life, the gentle aroma of newly harvested glutinous rice, dong leaves (traditional leaves used to wrap chưng cakes) and green beans blends and drifts through the air, evoking the warmth and human touch of a traditional Vietnamese New Year.